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你肯定想不到，我们把鸡蛋倒进开水里面给它煮一煮，出锅就是鸡蛋鸡蛋的新吃法，很多人都没有吃过，一起来看看是怎么做的吧#家常菜#鸡蛋 #美食创作人
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عريكة نعمت المقادير ١ كوب دقيق دخن ١/٢ كوب دقيق رز ١ كوب ماء ١/٢ كوب تمر عجوه ٨٠ جرام زبده ٢ م.ك عسل طريقه التحضير اضيف دقيق الدخن ودقيق الرز والمويه واعجنهم وافردهم في طاوه متوسطه الحجم واغطي عليها على نار هاديه لمده ٤ دقايق وبعد ماتستوي اضيفها في صحن واضيف عليها التمر واعجنها واحطها في صحن التقديم واضيف الزبده المكرمله فوقها واخر شي عسل Nemat’s Areeka Ingredients 1 cup millet flour 1/2 cup rice flour 1 cup water 1/2 cup date paste 80g butter 2 tbsp honey Preparation Add the millet flour, rice
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Let’s make the viral spaghetti pomodoro 🍅 This is one of those simple pasta recipes that feels way more elevated than it should. Fresh tomatoes, garlic, basil, and pasta water come together into the easiest silky, restaurant-quality sauce, perfect for weeknight dinners, hosting, or when you want something cozy but still fresh. Ingredients (serves 2) • 1 cup spaghetti @Brami • 2 cups cherry or baby plum tomatoes @Whole Foods Market • Fresh basil • 4 garlic cloves • Freshly grated parmesan • Oliv
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